MultiFlower Honey
This honey is made by Indian bees that collect nectar from many different types of flowers. Because the bees visit a variety of blossoms, the taste, texture, and color of the honey can be slightly different each time. This gives multiflower honey its unique character — a mix of natural floral flavors in every spoon. It's a delightful choice for those who enjoy honey with a rich, layered taste
Benefits
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Commonly enjoyed with warm water as part of a daily routine
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Traditionally mixed with milk for a naturally wholesome touch
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Often used in everyday habits that support balance and feel-good rituals
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Appreciated in traditional care routines for its natural charm
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A warm and comforting option during changes in weather
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Additional information
Who Can Enjoy Multiflower Honey?
Multiflower Honey can be enjoyed by children above one year of age, as well as by adults and older individuals as part of their regular food habits.
Best practices for consuming honey:
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Direct Use: Take a spoonful (1–2 spoons max) and enjoy it as is, or place it on your palm and taste it directly — a method followed in traditional routines.
🔸 Note: Honey is best enjoyed without mixing into very hot liquids like boiling tea, milk, or water, as high temperatures can affect its natural texture and aroma.
Proper Storage Guidelines for Honey:
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Keep Away from Heat & Sunlight: Store in a cool, dry place away from direct heat or sunlight to maintain its natural consistency.
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Do Not Refrigerate: Refrigeration may cause honey to thicken or crystallize. Room temperature is ideal.
Shelf life of honey:
Best when used within 18 months from the date of packaging.
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